Abal Abalone Brine Abalone gwangwani
Fasas
- Manyan sinadaran:Fresh abalone (Abalone ya samo asali ne daga kamfanin masana'antar fyade filastik, yanayin kadada na kadada 300, wanda ke farfado farji, kwayoyin halitta da lafiya.)
- Ku ɗanɗani:Albarkar abalone a cikin broth bayyananne ba tare da wani ƙari ba, yana dawo da asali na Abalone na Abal.
- Ya dace da:Ya dace da kowane zamani (banda waɗancan da ke tare da rashin lafiyan teku)
- Manyan Mergens:Molluscs (Abalone)
- Sinadaran abinci mai gina jiki:Abalone Siniya ce ta gargajiya ta gargajiya. Naman sa mai taushi ne kuma mai arziki a cikin dandano. Yana da daraja a matsayin daya daga cikin "samarwa takwas na teku" kuma ana kiranta "kambi na teku". Yana da matukar muhimmanci teku kuma ya shahara a kasuwar duniya. Ba wai kawai cewa, Abalone ma masu arziki ne mai gina jiki kuma yana da babban darajar magani. Nazarin sun gano cewa Abalone mai arziki ne a cikin furotin, 30% zuwa 50% na wanda yake shine collagen, fiye da sauran kifaye da kifaye. Hakanan yana da wadataccen furotin, amino acid da alli acid (Ca), wanda ke da mahimmanci don daidaita ma'aunin jiki da kuma riƙewar farin ciki da kuma riƙe farin ciki na neuromuscular. Hakanan yana da wadataccen baƙin ƙarfe (fe), zinc (zn (zn), selenium (SE), magnesium (MG) da sauran abubuwan ma'adinai.
Girke-girke da aka ba da shawarar

Abalone & kaza miya
Yanke kaji cikin nuggets, saka shi a cikin tukunya kuma tafasa ruwa har sai ruwan mai zafi, to, cire naman alade. Shirya yanka na ginger, albasa kore, da goji berries. Zuba ruwa a cikin tukunya, ƙara naman alade ƙara a cikin kayan gwangwani, kuma a ƙarshe zuba a cikin gwangwani da dafa na tsawon minti biyar.