Daskararre
Fasas
1. Zabi kayan abinci mafi kyau
- Abalone Sinawa ne na Sinanci da mahimmanci a cikin manyan huroki huɗu. Yana da arziki a cikin abinci mai gina jiki, mai arziki a cikin amino acid, bitamin da abubuwan ganowa. Abubuwan albarkatun abinci na Abalon ya fito ne daga "Kyaftin Jiang" Organic Parthing tushe, an kama shi da barkwanci. Bayan an dafa shi a hankali, yana ɗanɗano dadi.
- Doodles daskararre sune kayan abinci wanda babban kayan abinci shine alkama alkama. Ana sarrafa gari alkama cikin noodles, Boiled, sannu a hankali sanyaya kuma saka cikin jaka na filastik don daskarewa. Mutane na iya cinyewa da sauƙi kuma noodles na iya ci gaba da ɗanɗano asalinsu, mai sauƙin dafa da ba lalacewa ba, kuma kayan rubutu ba shi da sauƙi.
- Kenoman Shiitake abinci ne da namomin kaza tare da babban furotin, ƙarancin mai, polysaccharide, yawancin amino acids.5. Zaka iya zama mai sauƙin zama mai kyau-Chef ta kawai dumama Kyaftin Jiang Frozen Bresited abalone tare da noodles!
2. Abalone da namomin kaza sunitter don ƙarin daidaitattun abinci mai gina jiki da dandano mai ɗanɗano.
3.Ya ci
- Jakar da ake ci 1: Thaw ka cire jakar kaho na Abalone daga kunshin, zafi a cikin tanda na mintuna 2-3 ko Boiled duka jaka na mintuna 3-5. Babu buƙatar mayar da noodles, kawai tafasa shi don 1-2 minti. Haɗa noodles da brahed abalone da kyau, ko bauta tare da kayan lambu da kuka fi so.
- Hanyar da ake amfani da shi 2: Wani mafi sauƙi wanda zaka iya yi shine kawai Mix Brigned Abalone da noodles a cikin farantin guda, kuma zafi ta ta minti 2-4.
